The Stavros Center for Economic Education, sponsored by the FSU Credit Union, offers “Food and Finance,” a series of workshops designed to enhance personal finance knowledge for FSU faculty and staff, held on Tuesdays and Thursdays from Noon to 12:45 p.m., with both in-person and remote options available.
Topics include credit management, retirement planning, tax planning, investing, and more, led by FSU faculty or industry experts, aiming to promote financial literacy and responsible decision-making.