Global Café: Korea
This message has been approved by Cynthia Green, director of the Center for Global Engagement, for distribution to students, faculty and staff.
The Center for Global Engagement presents Global Café featuring Korea at 11:30 a.m. Friday, Oct. 27.
Enjoy a culturally enriching lunch hour eating authentic food and listening to music.
This student-centered program was designed to increase awareness and appreciation of the cultural diversity on our campus. Enjoy this unique experience in The Globe Dining Room for just $10 per plate (cash or check only).
Global Café serves both as a cultural experience for the campus community as well as a fundraiser for partnering student organizations. The program runs from 11:30 a.m. until food runs out.
Hosting group: The Center for Global Engagement
Menu:
Dwaeji Bulgogi: Spicy Marinated and Grilled Pork or Tofu
Ssam Fixings: Leaf Lettuce, Perilla Leaf, Jalapeno, Garlic, Carrot, Cucumber, Ssamjang
Kimchi: Traditional Korean Banchan Consisting of Salted and Fermented Vegetables
Steamed Rice
Yakgwa Honey Cookie: Deep-Fried, Wheat-Based Hangwa (Korean Confection) Made with Honey
Boricha-Barley Tea: A Roasted-Grain-Based Infusion Made from Barley